Making kind choices in your everyday life.

Caged Eggs

Posted by on Mar 2, 2014 in Eggs, Factory Farming | 0 comments

“Imagine being trapped for your reproductive system. For your entire life. Then all the thanks you are given for it is death” – Tamara Kenneally (photographer).

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One of the beautiful girls we met at Little Oak Sanctuary

I find it very disturbing that NSW’s Primary Industries Minister Katrina  (“I’m perfectly comfortable with purchasing caged eggs”) Hodgkinson buys caged eggs. Not only would she be on a substantial income but her portfolio involves looking at all things to do with farmed animals.

I wish that she would remember that these birds are living, thinking, feeling creatures and not machines to do with what we wish. Smart, inquisitive birds squeezed on top of each other in ammonia filled sheds….standing on sloping wire 24 hours a day, having no room to stretch their wings or experience sunlight. Their sensitive beaks are clipped shortly after birth, their freedom and joy is non existent. How is this legal in our country ? (aside from the ACT that is, as of a few days ago – woohooo !).  11 to 12 millions hens in Australia currently exist like this before being ripped from their cages at around 18 months of age to be slaughtered when their egg production wanes. All in the name of our insatiable desire for cheap and plentiful eggs. Approximately 70% of eggs consumed in Australia are still produced by the systematically cruel battery cage method. There is clearly enormous room for improvement.

As per all factory farming, it is easy to forget about these hens as they are hidden from the consumers’ eyes in far away sheds. Luckily, for the curious and kind consumer, there are numerous websites to unveil what is deliberately hidden from us. This series of photos by the talented and brave photographer Tamara Kenneally is my favourite. Her photos do not need facts, figures and commentary. They speak for themselves.

As a city slicker, I have not had much experience with hens so was intrigued by meeting some on my recent visit to Little Oak Sanctuary which rescues an array of farmed animals. There was a beautiful bevy of recently rescued battery hens who’s enthusiasm for everything (bugs, our shoe laces, dirt scratching, running maniacally) was endearing. The thought of their previous lives of deprivation and pain was bitter sweet.

Meeting these ex battery hens made me all the more determined to make kind and considered choices for, amongst many things, eggs. Unfortunately, it is not quite as simple as buying a carton of free range eggs from the supermarket……we all need to consider the myriad of other quandaries :

Just how free range are your eggs ?

Are there any ethical dilemmas with buying even the kindest of free range eggs ?

What about all the foods we eat that unwittingly contains caged eggs ? By eating such foods are we really only making a token effort with our free range egg buying habits ?

Is egg free baking / cooking the real deal ?

These issues will be explored in part 2 & 3 of my posts about eggs….stay tuned ! In the meantime, please view this short clip from Animal’s Australia. The footage of the hen’s only experience of the outside world on her way to be slaughtered (at the 6 minute mark of the video) never fails to bring tears to my eyes and keeps me inspired to stay informed about the evils of factory farming and all the alternatives available to me.

Would love to hear any comments you have to make about this topic.

Want to know a bit more ?

Australian Egg Farming : The Inside Story

Battery Hens : Voiceless

 

 

 

 

 

 

 

 

 

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